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This easy pastry is very versatile and could be utilized for many food, equally fairly sweet and also tasty, nevertheless it's very very easy to make. All you need is a few flour, a number of extra fat or perhaps shortening, as well as a little bit of normal water as well as sea salt. After you have made this several times, other designs associated with pastry like flaky, smoke and in many cases hot water crusting holds zero fear to suit your needs, and you'll be the baking as being a expert. The fundamental ratios involving elements with this pastry by no means change: one portion excess fat or two pieces flour, so it will be quite simple to grow amounts, nonetheless much pastry you will need. Traditionally, an individual combination the flour and also the extra fat together with your tips of the fingers in order that the extra fat doesn't dissolve together with your system temperature, however it is easier and also just as powerful to use a food appliance.

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